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  •  Chef Brad's Kitchen Store  - http://www.chefbrad.com
     Chef Brad's Kitchen Store features cooking classes and top of the line cookware and accessories.
  •  The French Culinary Institute  - http://www.frenchculinary.com
     Career culinary school based In New York City. Courses are offered in culinary, pastry, and baking arts.
  •  California Culinary Academy  - http://www.baychef.com
     Chef training available from culinary arts program. Chefs culinary education includes culinary training in all types of cuisine and manners of cooking and baking food. Part-time cooking classes and weekend getaways offered.
  •  New England Culinary Institute  - http://www.neculinary.com
     Training future chefs and foodservice managers. A NECI education features small classes, paid internships and hands-on work experience in foodservice operations.
  •  The Culinary Institute of America  - http://www.ciachef.edu
     Education features Associate and Bachelor degrees and continuing education courses in Culinary Arts and Baking and Pastry.
  •  Galveston College  - http://www.gc.edu
     Professional Culinary and Hospitality Management Training. Hands-on experience in lab training and catering.
  •  Culinary Arts Program at UNLV  - http://www.unlv.edu/Tourism/culinary.html
     The Harrah College of Hotel Administration at the University of Nevada, Las Vegas offers a 4-year Bachelor of Science degree in Culinary Arts Management.
  •  Peterson's Culinary Schools  - http://www.culinaryschools.com/
     Peterson's is a respected publisher of educational and career guides. Browse detailed descriptions of more than 40 culinary schools and programs, which provide a taste of Peterson's print directory.
  •  Culinary Concepts  - http://www.culinaryconcepts.net
     Culinary instruction, offering workshops by some of the country's foremost chefs and teachers.
  •  Cooking with Rosie  - http://www.rosiedavies.co.uk
     Rosie Davies runs residential cookery courses for professional cooks, with a maximum of four to a class, from her home in Somerset, UK.
  •  Famous Provence  - http://leluberon.net/famous-provence
     One-week cooking vacations that include daily hands-on classes preparing 3-course menus, guided tours, visits to markets and food producers.
  •  Atlantic Culinary Academy  - http://www.atlanticculinary.com
     Two-year college offering a 12-month program leading to an associate degree in Culinary Arts and Le Cordon Bleu diploma
  •  L'Academie de Cuisine  - http://www.lacademie.com/
     L'Academie de Cuisine offers cooking classes for adults and children and professional programs for gourmet chefs. Courses include Professional Culinary Development, Fundamental Culinary and Pastry and International Culinary Techniques.
  •  Cambridge School of Culinary Arts  - http://www.cambridgeculinary.com
     Roberta Dowling's culinary arts school in Cambridge, Massachusetts, offers professional chef programs, continuing education classes, and travel programs in the culinary arts.
  •  Cookin' Cajun Cooking School  - http://www.cookincajun.com
     New Orleans is home for the Cookin' Cajun Cooking School, where you can learn to cook some of Louisiana's famous dishes.
  •  School of Natural Cookery  - http://www.naturalcookery.com/
     Offers a curriculum emphasizing vegetarian food preparation. Separate programs for the professional and for the home cook. No accreditation. Boulder, Colorado.
  •  World Pastry Forum  - http://www.worldpastryforum.com/
     Five-day program featuring classes by noted international pastry chefs that broaden knowledge of the pastry industry and educate on techniques, trends, theory, and tricks of the trade.
  •  York Technical Institute Culinary Arts  - http://chefs.yti.edu/
     Culinary arts college in Mt. Joy, Pennsylvania. Cooking school providing pastry chef courses, baking school, chef training, catering training, and restaurant management courses.
  •  San Diego Culinary Institute  - http://www.sdci-inc.com/
     Certificate programs in basic professional culinary skills and baking and pastry arts. Also offers hands-on home chef classes. Information about programs, curriculum, and registration. La Mesa, California.
  •  Academy of Cake Art  - http://www.cakesbydesign.cc/cakes_by_design.html
     Academy of Cake Art in New York City, founder and teacher, Scott Clark Woolley of "Cakes by Design".
  •  Can Do Chefs  - http://www.candochefs.com/
     Hands-on cooking classes featuring cuisines from around the world. Classes during the day, evening and some Saturdays.
  •  Food of Course Cookery School  - http://www.foodofcourse.co.uk
     The Food of Course Cookery School provides hands-on experience, courses for a day, a week or a month. Tailor made courses available.
  •  Art Institutes: Culinary Arts  - http://www.artinstitutes.edu
     Culinary Arts degree and certificate/diploma programs at these locations: Arlington, Atlanta, Chicago, Dallas, Denver, Ft. Lauderdale, Houston, Los Angeles, Santa Ana, Minneapolis, New York, Philadelphia, Phoenix, Seattle.
  •  Institute of Culinary Education  - http://www.iceculinary.com
     Founded in 1974, offering accredited diploma programs in Culinary Arts, Pastry & Baking and Culinary Management, as well as hands-on cooking courses, wine tastings and walking tours for the general public.
  •  Tante Marie School of Cookery  - http://www.tantemarie.co.uk/
     Cordon Bleu cookery school in England offering courses to students from all over the world. Courses, facilities, profile and testimonials included.
  •  Ice Cream University Seminars  - http://www.icecreamuniversity.org/
     Ice Cream University, the educational arm of Malcolm Stogo Associates, an international ice cream consulting company based in Scarsdale, New York.
  •  Le Cordon Bleu Australia  - http://www.lecordonbleu.com.au/
     Offers master, graduate, certificate and diploma programmes in hospitality management, gastronomy, cuisine and patisserie. Site includes contact details and programme descriptions. Located in Adelaide and Sydney, Australia.Contact australia@cordonbleu.edu.
  •  Confident Cooking  - http://www.confidentcooking.com
     Features Caroline Yates running cookery demonstrations, practical day workshops & weekend residential courses.
  •  The Gourmet Spoon  - http://www.thegourmetspoon.com
     Chef Dan Witherspoon offers cooking classes and workshops, catering services, dinner parties and events, corporate team building, food service consultation, menu and recipe development in Denver, Colorado.
  •  Chez Bay Gourmet Cooking School  - http://chezbaygourmet.com/
     North Carolina cooking school based in Durham offering hands-on classes and cooking demonstrations. Provides classes for beginners, casual cooks, advanced and professional continuing education.
  •  Colleges, Baltimore, Culinary, Hospitality, Ireland  - http://www.bic.edu/
     Baltimore International College is a school teaching the culinary arts, hospitality management, business management in Baltimore and Ireland. Our Talented Faculty and staff, train chefs to prepare the finest cuisines!
  •  Center for Culinary Arts  - http://www.centerforculinaryarts.com
     School offers professional culinary, baking, and pastry training programs for career-minded individuals. Located in Cromwell and Shelton, Connecticut.
  •  Niagara-on-the-Lake Culinary School  - http://notlculinaryschool.com
     At the Niagara-on-the-Lake Culinary School, students pursue their culinary education in one of Canada's best known fine dining destinations, located in the heart of Niagara wine country.
  •  Leiths School of Food and Wine  - http://www.leiths.com
     Training school for both professional and amateur cooks. Includes profile, courses and FAQ. Also features cookery books, franchise opportunities, catering insurance, and Leiths List agency for cooks. Based in London, UK.
  •  Florida Culinary Institute  - http://www.floridaculinary.com/
     Accredited school offers degrees in Culinary Arts, International Baking and Pastry, and Food and Beverage Management.
  •  Le Cordon Bleu  - http://www.cordonbleu.net/
     Classic French cooking. Culinary Arts school offering traditional French cuisine, pastry and gourmet products.
  •  Gourmet Cooking - Cookery Courses Ireland  - http://www.irish-cookery-school.com/cookery.html
     Enjoy Gourmet Cooking at the Belle Isle School of Cookery, providing a range of Cookery Courses in the beautiful Lakelands of Ireland
  •  Home Cooking  - http://www.geocities.com/jenniferhherman/homecooking.html
     Private cooking classes in your New York City kitchen. Learn to cook the foods you love to eat in the comfort of home. For individuals and groups; gift certificates available.
  •  Cascade Culinary Institute  - http://culinary.cocc.edu/
     Partner of Central Oregon Community College. Offers four-term certificate of completion in Culinary Arts.
  •  911 Chef Eric  - http://www.911cheferic.com/
     Offers pre-recorded online cooking classes, recipes, and on site classes at various locations in Vancouver, BC, Canada.
  •  IHEGGAT  - http://www.iheggat.com/
     French culinary arts school, food and wine institute offering classes in French and English.
  •  Calphalon Culinary Center  - http://www.CalphalonCulinaryCenter.com/
     Offers cooking instruction in Chicago and Toronto. Includes class schedules and recipes.
  •  academy at-sunrice  - http://academy.at-sunrice.com
     Culinary centre devoted to pan-Asian culinary arts. Offers education programs to aspiring and working culinary professionals who wish to fast-track their careers or master the art of pan-Asian cuisine.
  •  Manor School of Fine Cuisine  - http://www.manorcuisine.co.uk
     Wide range of cookery courses from beginners through certificate and Cordon Bleu courses. Day, weekend, and residential courses. Nottinghamshire UK.
  •  California School of Culinary Arts  - http://www.csca.edu/
     16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine.
  •  Brown College  - http://brownculinary.com/
     Le Cordon Bleu School for chef, pastry and cooking education.
  •  Western Culinary Institute  - http://www.wci.edu/
     Offers Le Cordon Bleu specialized degrees in culinary arts, hospitality and restaurant management, or pâtisserie and baking. Portland, Oregon.
  •  Texas Culinary Academy  - http://www.tca.edu/
     Cooking programs include the Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. Austin, Texas.
  •  Scottsdale Culinary Institute  - http://www.chefs.edu/
     Le Cordon Bleu 15-month programs provides degrees in culinary arts and hospitality and restaurant management, and 9-month program for patisserie and baking certification. Scottsdale, Arizona.
  •  Maui Culinary Academy  - http://www2.hawaii.edu/%7Emckean/mca/
     Accredited by the American Culinary Federation. Located in Maui.
  •  Taste-Italia  - http://www.taste-italia.com
     Italian cookery schools in Essex, Le Marche, and Tuscany.