- Barbecue Spiced Shark - http://www.kovr13.com/07jul01/dr070301.htm
Cumin, brown sugar, cinnamon, and tangerine zest are rubbed on the shark fillets before searing and then baking.
- Blackened Cajun Shark - http://www.eatdangerously.com/cajun_shark.html
Shark steaks dusted with cajun spice mix and pan-seared in butter; from Eat Dangerously Cookbook.
- Exotic Fish Steaks with Marmalade Sauce - http://www.brake.co.uk/recipes/shark.htm
Shark steaks served with an orange and soy sauce; cooked on the stove-top or in a microwave. May use tuna or swordfish for variation.
- Oven-Fried Shark - http://www.beach-net.com/Sharkovenfry.html
Baked shark filets coated with herbed bread crumbs.
- Poached Shark Remoulade - http://www.beach-net.com/Sharkpoached.html
Oven-poached shark filets. Includes instructions for making the remoulade sauce.
- Shark Amandine - http://www.recipesource.com/main-dishes/meat/seafood/shark/amandine2.html
Pan sauteed shark served topped with almonds and bacon.
- Shark Marseillaise - http://www.beach-net.com/Sharkmarseillaise.html
Shark cooked in a tomato and wine sauce.
- Shark Steaks au Poivre - http://search.yumyum.com/recipe.htm?ID=1698
Sauteed shark served with a Cognac and cream sauce.
- Baby Shark Fry - http://www.ichef.com/recipe.cfm?task=display&itemid=79153&recipeid=78815
Pan-fried shark served with a tomato and onion sauce. From iChef.
- Broiled Spicy Shark - http://www.ichef.com/recipe.cfm?task=display&itemid=72615&recipeid=72278
Shark fillets marinated in lemon juice, herbs, and chili sauce, then broiled. From iChef.
- Shark Kabobs - http://recipes2.alastra.com/fish/shark-kabobs.html
Broiled shark and pineapple with an orange juice and soy marinade; from Arielle's Recipe Archives.
- Shark Steaks Honolulu-Style - http://www.therecipebox.com/members/box/fish/fis0252.htm
Shark marinated in pineapple juice, garlic, and basil, then grilled.
- Shark Kebabs with Orange-Avocado Salsa - http://www.epicurious.com/recipes/recipe_views/views/4346/
Shark marinated in spicy orange juice, broiled and served with salsa made with oranges, avocado, and jalapeno pepper.
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