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Avocado Vichyssoise  - http://recipesource.com/soups/soups/03/rec0372.html  Made with potatoes, poblano chiles, tomatillos, and green onions. Makes eight servings from Recipe Source.  Carrot Vichyssoise  - http://www.recipesource.com/soups/soups/05/rec0552.html  Recipe serving six made in a chicken broth base, at Recipe Source.  Chilled Vichyssoise / Cold Leek And Potato Soup  - http://www.recipesource.com/soups/soups/20/rec2063.html  Uses whipping cream and minced chives, from Recipe Source.  Asparagus Vichyssoise  - http://www.recipesource.com/soups/soups/01/rec0128.html  Made with chicken bouillon, potatoes, and milk. Makes eight servings from Recipe Source.  Pear Vichyssoise  - http://www.therecipebox.com/members/box/soup/sou0137.htm  Made with lemon juice, leeks, and spanish onions. Serves four. From The Recipe Box.  Chive Vichyssoise  - http://www.recipesource.com/soups/soups/chive-vichyssoise1.html  Calls for buttermilk, onion, celery, and chicken broth. From Recipe Source.  Vichyssoise  - http://www.therecipebox.com/members/box/soup/sou0125.htm  Provides ingredients and preparation. Makes four servings from The Recipe Box.  Colombian Avocado Vichyssoise (Sopa De Aguacate Y Papas)  - http://www.recipesource.com/ethnic/americas/colombian/00/rec0002.html  Recipe making six, first course servings, at Recipe Source.  Leek & Baked Potato Vichyssoise with Red Caviar  - http://www.recipesource.com/soups/soups/vichyssoise1.html  Calls for vegetable broth, yogurt, and salmon roe. Six servings, at Recipe Source.