Multi Search Add Bookmark! Make MetaStrike Your Homepage

Home:   Home:   Cooking:   Soups and Stews:   Consomme

Other Category:

Home: Cooking: Soups and Stews: Broth and Stock Home: Cooking: World Cuisines: European: French

Sites:

Consomme De Mer  - http://www.recipesource.com/soups/soups/consomme-de-mer1.html  A simple recipe making six servings, at Recipe Source.  Consomme Madrilene  - http://www.recipesource.com/soups/soups/17/rec1741.html  Made with tomatoes, chives, leek, and egg whites. Makes eight servings, from Recipe Source.  Salmon Consomme with Bites  - http://www.recipesource.com/soups/soups/03/rec0381.html  Uses prawns and vegetable stock. Serves two, from Recipe Source.  Consomme Primavera  - http://www.recipesource.com/soups/soups/16/rec1668.html  Combines a variety of vegetables and makes four servings, from Recipe Source.  Jellied Consomme  - http://www.recipesource.com/soups/soups/11/rec1124.html  Made using beef broth and dry sherry, from Recipe Source.  Vegetable Consomme - Ornish  - http://www.recipesource.com/soups/soups/04/rec0464.html  Made with a variety of ingredients from Recipe Source.  Chicken Consomme with Lemon Thyme and Asparagus  - http://fp.enter.net/~rburk/soups/poultrysoups/chickenc.txt  Uses ground chicken, onion, leeks, and celery. Makes one serving. From Master Cook.  Vegetable Consomme with Mushroom Ravioli  - http://www.recipesource.com/soups/soups/vegetable-consomme1.html  Presents a long list of ingredients. Makes eight servings. From Recipe Source.